Maqrouna Bolognese

For 4-6 servings (using 1 lb of ground beef):

1. Chop onion, fry in little veg oil
2. Add ground beef, high heat
3. Drop heat when beef appears cooked
4. Add tomate paste & diced, throw in 2 bay leaves
5. Add harissa, garlic & spices
   • 1 tsp ground garlic
   • 1 tsp harissa
   • 1 tsp salt
   • 1/2 tsp black pepper
   • 1.5 tsp tebel
   • 1 tsp paprika
   • 1 tsp basil
   • 1/2 tsp turmeric
6. add boiled water when necessary
7. add chopped anaheim pepper